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This Book Is the Best Thing I've Ever Worked On
Announcing Cured: Cooking with Ferments, Pickles, Preserves, & More
Nov 16, 2023
48
18
4
Upcoming Titles from Al Roker, Roy Choi, More!
Plus Fred Armisen does a holiday cookbook bit.
Jan 24, 2024
10
1
New Year, New Book Deals, Newsletter
Happy new year cookbook nerds!
Jan 3, 2024
9
8
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Here are The Cookbooks from The Bear Season 2
Jul 7, 2023
96
12
6
Why Do So Many Cookbooks Have Similar Recipe Lists?
Aug 2, 2023
119
3
9
Introducing the Cookbooks of September 2023
Sep 1, 2023
49
7
5
8 Cookbook Covers That Break the Mold
Mar 14, 2023
42
6
2
Introducing the Cookbooks of October 2023
Sep 27, 2023
34
6
4
Are Bay Leaves Bullsh*t?
Mar 17, 2023
31
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Recipes in Memoirs and Narrative Nonfiction
When to include recipes? And why?
Dec 18, 2023
30
7
4
Introducing the Cookbooks of December 2023!
Ending the year with a bang.
Dec 4, 2023
25
The Welcoming World of Dishoom; Best of 2023
Howdy cookbook fans!
Nov 27, 2023
26
3
New Food Scholarship Prize; A Cookbook Author Tribute Song
Cookbooks in braille, book deals, a BLUE cover, and honestly a lot more!
Nov 8, 2023
13
4
2
Introducing the Cookbooks of November 2023!
A short list with some gems on it.
Nov 3, 2023
42
2
Reporting a Cookbook from War-Torn Ukraine
A Q&A with cookbook author Anna Voloshyna.
Oct 25, 2023
30
7
5
Could Your Family Recipes Become a Bestselling Cookbook?
Survey says: 2/3s of Americans think theirs could!
Oct 18, 2023
16
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Page & Plate
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The Lo Times
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Genevieve Taylor's Bristol Fire School
Genevieve Taylor
Salt + Spine
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